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Texas Cowboy Stew

Texas Cowboy Stew: A Hearty One-Pot Meal for Busy Nights!


  • Author: Freya ALLEN
  • Total Time: 40 minutes

Description

A comforting stew combining ground beef, smoked sausage, veggies, and spices—perfect for family dinners!


Ingredients

Scale
  • 1 lb ground beef
  • 1 lb smoked sausage, sliced
  • 1 can diced tomatoes
  • 1 can pinto beans, drained
  • 2 potatoes, diced
  • Beef broth, taco seasoning, corn

Instructions

  • Brown ground beef, drain excess fat.
  • Add sausage and cook for 2-3 minutes.
  • Stir in veggies, broth, and potatoes.
  • Season with taco seasoning, salt, and pepper.
  • Simmer for 30 minutes until potatoes are tender.

Notes

  • Swap meats for chicken or turkey.
  • Add jalapeños for spice.
  • Freezes well for up to 3 months.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: One-Pot
  • Cuisine: Tex-Mex

Keywords: stew, one-pot, Tex-Mex, comfort food, dinner