Peanut Butter Banana Energy Balls

The Perfect Grab-and-Go Snack

Looking for a quick, nutritious, and delicious snack that will keep you energized throughout the day? These Peanut Butter Banana Energy Balls are a powerhouse of flavor and fuel. Whether you’re a fitness enthusiast, a busy parent, or someone who simply wants to eat healthier, this recipe delivers everything you need in a satisfying bite-sized snack.

These no-bake energy balls are packed with whole grains, healthy fats, and natural sweetness, making them a go-to option for breakfasts on the run, afternoon cravings, or post-workout recovery.

Why You’ll Love These Peanut Butter Banana Energy Balls

These energy balls are more than just a tasty treat—they’re a nutrient-dense, portable, and easy-to-make snack that checks all the boxes. Here’s why they deserve a spot in your weekly meal prep:

Peanut Butter Banana Energy Balls

✅ Quick and Easy

  • No baking required—just mix, roll, and chill.

  • Takes only 10 minutes of prep and 30 minutes to chill.

  • Great for kids to help make!

✅ Healthy Ingredients

  • Peanut butter: Provides protein and healthy fats.

  • Banana: Naturally sweet and packed with potassium.

  • Oats: Whole grain source of fiber and slow-digesting carbs.

  • Honey or maple syrup: Optional natural sweeteners for an extra boost.

✅ Customizable

  • Add mini chocolate chips, chopped nuts, seeds, or dried fruit.

  • Make it vegan with maple syrup instead of honey.

  • Adjust texture by blending oats or using creamy vs. crunchy peanut butter.

Ingredients You’ll Need

These energy balls use everyday ingredients that you probably already have in your pantry. Here’s what you’ll need:

Base Ingredients:

  • 1 cup rolled oats – Use old-fashioned oats for best texture.

  • ½ cup peanut butter – Natural, creamy or chunky depending on your preference.

  • ¼ cup mashed ripe banana – The riper the banana, the sweeter the flavor.

  • 1–2 tbsp honey or maple syrup – For a touch of extra sweetness (optional).

  • 1 tsp vanilla extract – Enhances flavor with a warm aroma.

  • Pinch of salt – Balances the sweetness.

Optional Add-Ins:

  • 2 tbsp mini chocolate chips – For a little indulgence.

  • Chopped nuts – Adds crunch and extra protein.

  • Chia seeds or flax seeds – Boost fiber and omega-3s.

These add-ins allow you to make the recipe your own while staying healthy and satisfying.

How to Make Peanut Butter Banana Energy Balls

The process couldn’t be simpler. You don’t need any special equipment—just a bowl, a spoon, and your hands!

Step-by-Step Instructions:

1. Combine the Ingredients

  • In a medium mixing bowl, stir together the rolled oats, peanut butter, mashed banana, honey, vanilla extract, and salt.

  • Mix until everything is fully combined and the mixture holds together.

2. Add Optional Mix-Ins

  • Fold in mini chocolate chips, nuts, or seeds if using.

  • Stir well so that every bite is packed with flavor and texture.

3. Shape the Balls

  • Using a tablespoon or small cookie scoop, roll the mixture into balls.

  • Aim for about 1-inch diameter—you should get 12 to 15 energy balls.

4. Chill to Set

  • Place the rolled balls on a parchment-lined tray or plate.

  • Refrigerate for at least 30 minutes to firm them up.

Peanut Butter Banana Energy Balls

5. Store for Later

  • Keep the energy balls in an airtight container in the fridge for up to 1 week.

  • You can also freeze them for up to 3 months—perfect for batch prepping!

Storage Tips: Keep Your Bites Fresh

These energy balls are fantastic for meal prepping because they last well in both the fridge and freezer.

Fridge Storage:

  • Store in a sealed container.

  • Keeps fresh for 5–7 days.

  • Great for grab-and-go snacks during the workweek.

Freezer Storage:

  • Freeze in a single layer first, then transfer to a zip-top bag.

  • Label with the date.

  • Lasts up to 3 months—just thaw at room temperature for 10 minutes before eating.

Nutrition Breakdown (Per Ball)

Here’s a general estimate of the nutritional content, depending on the specific ingredients used:

  • Calories: ~110–130

  • Protein: 3–4g

  • Carbohydrates: 10–15g

  • Sugar: 5–7g (depends on banana ripeness and sweeteners)

  • Fat: 6–8g

  • Fiber: 2–3g

This makes them an excellent choice for:

  • Post-workout recovery (carbs + protein)

  • Breakfast on-the-go

  • Healthy lunchbox addition

  • Mid-afternoon energy boost

Customization Ideas for Every Taste

These Peanut Butter Banana Energy Balls are endlessly versatile. Try these variations to keep things interesting:

Chocolate Lover’s Version

  • Add 2 tbsp cocoa powder to the base mix.

  • Mix in dark chocolate chips or cacao nibs.

Tropical Twist

  • Use dried pineapple or coconut flakes.

  • Swap peanut butter for almond or cashew butter.

Superfood Boost

  • Add chia seeds, hemp seeds, or ground flax.

  • Stir in a scoop of protein powder for a post-gym bite.

Kid-Friendly Treat

  • Roll balls in crushed graham crackers or sprinkles.

  • Use mini chocolate chips and give them a fun name like “Monkey Bites.”

Tips for Success

Peanut Butter Banana Energy Balls

Get the best texture and flavor every time with these handy tips:

  • Use ripe bananas: The softer and sweeter, the better.

  • Natural peanut butter works best: Avoid overly processed types with added sugar and oils.

  • If the mixture is too sticky, chill for 10 minutes or add a few more oats.

  • If too dry, add a drizzle of milk or a little extra banana.

  • Don’t skip the chilling time—this helps the balls firm up and hold their shape.

Frequently Asked Questions (FAQs)

Can I use instant oats instead of rolled oats?

Yes, but the texture will be softer. For a heartier bite, stick with old-fashioned rolled oats.

Can I make these nut-free?

Absolutely! Swap peanut butter with sunflower seed butter or wow butter for a school-safe, nut-free version.

How long do they last without refrigeration?

They’re okay at room temperature for a few hours (great for lunchboxes), but for freshness and safety, keep them chilled.

Can I blend the oats?

Yes, blending the oats into a finer flour-like texture creates a smoother consistency. It’s a good option for young kids or a softer bite.

When to Enjoy Peanut Butter Banana Energy Balls

These energy bites are versatile and fit into just about any time of the day. Here’s when to reach for them:

  • Morning Fuel: Pair with coffee or tea for a quick, energizing breakfast.

  • Afternoon Pick-Me-Up: Beat that 3 PM slump with something nourishing.

  • Workout Snack: Eat 1–2 before your workout for energy or after for muscle recovery.

  • On-the-Go Snacking: Keep some in your bag or car for a healthy option when hunger strikes.

Make It a Meal Prep Staple

Energy balls are a meal prepper’s dream. You can double or triple the batch, store them in the freezer, and always have a healthy snack ready. Plus, they’re perfect for:

  • Hiking trips

  • Road travel

  • Picnic baskets

  • School lunches

  • Desk drawers at work

Final Thoughts: Healthy Snacking Made Simple

With just a few wholesome ingredients and less than an hour from start to finish, these Peanut Butter Banana Energy Balls are a delicious way to snack smarter. They’re the perfect combination of convenience, flavor, and nutrition.

So next time you’re craving something sweet but want to stay on track, skip the store-bought bars and whip up a batch of these homemade bites. Your body—and your taste buds—will thank you.


Want more snack inspiration like this? Be sure to explore more healthy snack recipes and meal prep ideas at Skinytaste or bookmark this page for your next batch of energy-boosting bites!

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Peanut Butter Banana Energy Balls

Peanut Butter Banana Energy Balls


  • Author: Freya Allen
  • Total Time: 40 minutes
  • Yield: 1215 balls 1x
  • Diet: Gluten Free

Description

No-bake peanut butter banana energy balls made with oats, banana, and natural sweeteners. Perfect for snacking, meal prep, or workout fuel.


Ingredients

Scale
  • 1 cup rolled oats
  • ½ cup peanut butter
  • ¼ cup mashed ripe banana
  • 12 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt
  • Optional: 2 tbsp mini chocolate chips or chopped nuts

Instructions

  1. Mix oats, peanut butter, banana, sweetener, vanilla, and salt.
  2. Add chocolate chips or nuts if desired.
  3. Roll into 12–15 small balls.
  4. Chill for 30 minutes.
  5. Store in fridge up to 1 week or freeze up to 3 months.

Notes

  • Use ripe bananas for natural sweetness.
  • Natural peanut butter works best.
  • Add seeds or protein powder for extra nutrition.
  • Blend oats for a smoother texture.
  • Vegan option: use maple syrup instead of honey.
  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 6g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: energy balls, peanut butter banana balls, no bake snacks, healthy bites, oatmeal energy balls, post-workout snack, protein snack, clean eating

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