Description
These Healthy Apple Pie Oatmeal Breakfast Cookies are soft, chewy, and naturally sweetened with applesauce and honey. Made with wholesome oats, cinnamon, and fresh apples, they’re perfect for breakfast, snacks, or meal prep.
Ingredients
Scale
- 1 cup rolled oats
- ½ tsp baking powder
- 1 tsp cinnamon
- ¼ tsp salt
- ½ cup unsweetened applesauce
- ¼ cup honey or maple syrup
- 1 tsp vanilla extract
- 1 tbsp melted coconut oil
- ¼ cup diced apples
- ¼ cup chopped nuts (optional)
- ¼ cup raisins or dried cranberries (optional)
- 2 tbsp flaxseeds or chia seeds
Instructions
- Preheat oven to 350°F (175°C) and prepare a baking sheet.
- In a bowl, mix oats, baking powder, cinnamon, and salt.
- In another bowl, whisk together applesauce, honey, vanilla, and coconut oil.
- Combine wet and dry ingredients, then fold in apples, nuts, and dried fruit.
- Scoop dough onto a baking sheet, flatten slightly, and bake for 12-15 minutes.
- Let cool for 5 minutes, then transfer to a wire rack. Enjoy!
Notes
- For extra crunch, add chopped pecans or walnuts.
- Make them vegan by swapping honey for maple syrup.
- Use quick oats for a softer texture.
- Store in an airtight container for up to a week.
- Freeze for up to 3 months for easy meal prep.
- Prep Time: 10 minutes
- Cook Time: 12-15 minutes
- Category: Breakfast, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 71 kcal
- Sugar: 4g
- Sodium: 50mg
- Fat: 2.5g
- Saturated Fat: 1g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1.2g
- Protein: 1.5g
- Cholesterol: 0mg
Keywords: healthy oatmeal cookies, apple pie cookies, breakfast cookies, meal prep snacks, sugar-free cookies, gluten-free baking, healthy snacks