Description
These fun, colorful, and no-bake Easter Egg Cookie Dough Bites are packed with peanut butter, oats, and pastel M&Ms. Easy to make and perfect for any spring occasion!
Ingredients
Scale
- 1 cup oats
- ½ cup white chocolate chips
- ½ cup pastel M&Ms
- ¼ cup peanut butter
- ¼ cup honey
- Optional: 1 tsp vanilla extract, pinch of salt, shredded coconut
Instructions
- Mix oats, white chocolate chips, and pastel M&Ms in a bowl.
- In a separate bowl, stir peanut butter and honey until smooth.
- Combine both mixtures and stir until evenly coated.
- Roll into bite-sized balls and chill in the fridge for 30 minutes.
- Serve and enjoy, or store in an airtight container.
Notes
- Use mini M&Ms for a better dough-to-candy ratio.
- Try almond or sunflower butter for a nut-free version.
- Add protein powder for a protein-packed snack.
- For extra crunch, mix in chopped nuts or crushed graham crackers.
- Store in an airtight container in the fridge for up to 1 week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack, Easter Treat
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 14g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easter Egg Cookie Dough Bites, no-bake treats, peanut butter bites, spring desserts, colorful cookies, easy Easter dessert