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Cajun Shrimp and Sausage Vegetable Sheet Pan

Cajun Shrimp and Sausage Vegetable Sheet Pan – A Flavorful One-Pan Wonder


  • Author: Freya ALLEN
  • Total Time: 35 minutes

Description

A quick, flavorful one-pan meal with zesty Cajun shrimp, savory sausage, and colorful veggies for a balanced, delicious dinner.


Ingredients

Scale
  • 1 lb large shrimp, peeled
  • 1 lb smoked sausage
  • 2 cups bell peppers
  • 1 cup red onion
  • 1 cup zucchini
  • 3 tbsp olive oil
  • 2 tbsp Cajun seasoning
  • Salt, pepper, parsley, lemon wedges

Instructions

  • Preheat oven to 400°F and grease a baking sheet.
  • Mix shrimp, sausage, and veggies with olive oil, Cajun seasoning, salt, and pepper.
  • Spread the mixture on the sheet pan.
  • Bake for 15-20 minutes until shrimp is pink and veggies tender.
  • Garnish with parsley and serve with lemon wedges.

Notes

  • Use thawed shrimp for best results.
  • Adjust Cajun seasoning for heat preference.
  • Swap veggies for what’s available, like broccoli or asparagus.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Sheet Pan
  • Cuisine: Cajun

Keywords: Cajun shrimp, sausage, sheet pan, easy dinner, vegetables