Description
Crispy, cheesy, and packed with spicy buffalo chicken, these Air Fryer Buffalo Chicken Egg Rolls are the ultimate snack or appetizer. Quick, easy, and perfect for any occasion!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- ½ cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- ¼ cup green onions, chopped
- 8 egg roll wrappers
- Cooking spray
Instructions
- In a bowl, mix shredded chicken, buffalo sauce, cheese, and green onions.
- Place 2 tbsp filling in the center of each egg roll wrapper.
- Fold the sides, roll tightly, and seal with water.
- Lightly spray with cooking spray and place in an air fryer.
- Cook at 375°F (190°C) for 8-10 minutes, flipping halfway.
- Serve hot with your favorite dipping sauce.
Notes
- Use pre-cooked rotisserie chicken for quick prep.
- Adjust buffalo sauce for mild or extra spicy heat.
- Seal wrappers tightly to prevent leaking.
- Best served fresh but can be reheated in the air fryer.
- Freeze uncooked egg rolls for up to 3 months.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizers & Snacks
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 egg roll
- Calories: 180 kcal
- Sugar: 1g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg
Keywords: air fryer, buffalo chicken, crispy egg rolls, spicy snack, easy appetizer, cheese, game day food, party snack, air fryer recipe